« Fine Dining and Tacos | Main | And the Best Dining of All - Restaurant Guy Savoy »

Friday, July 22, 2011


Feed You can follow this conversation by subscribing to the comment feed for this post.

Carl Rosendahl

That was fantastic, and I still have a few caramels squirreled away.

David Cohen

That place was craaazy! Dessert Cart should be first IMO.


can still taste that Pomme Marshmallow

The comments to this entry are closed.

My Photo
Blog powered by Typepad
Member since 06/2004

Anchor Point Foundation

Best Books Read in 2016